Join us for a fun, hands-on cooking class where you’ll learn how to make fresh fettuccine pasta completely from scratch. A professional chef instructor will guide you through every step, from mixing and rolling the dough to shaping perfect pasta strands. You’ll also learn how to prepare a classic marinara sauce to bring it all together.
After cooking, you’ll plate, garnish, and enjoy your handmade pasta alongside fellow food lovers in a relaxed, social setting. No experience is required. This class is designed to be approachable, interactive, and fun for both beginners and seasoned home cooks.
All ingredients and equipment are provided. Guests must be 18+ to attend. Drinks are not included, but guests 21+ are welcome to purchase beverages at our Junction Bar!
Booking for this class is handled through our partner. Please use the link below to view dates, pricing, and reserve your spot.
Please plan to arrive 15 minutes early for check-in.